
Aquaculture and water resource management / Edited by Donald J. Baird ... [et. al.]
Tác giả : Edited by Donald J. Baird ... [et. al.]
Nhà xuất bản : Blackwell Science
Năm xuất bản : 1996
Nơi xuất bản : London
Mô tả vật lý : x, 219 p. : ill. ; 26 cm
ISBN : 0632039264
Số phân loại : 639.8
Chủ đề : 1. Aquaculture. 2. Aquaculture industry -- Waste disposal. 3. Aquaculture -- Environmental aspects. 4. Water quality management. 5. Bảo vệ nguồn nước. 6. Nước thảy. 7. Nuôi trồng thủy sản.
Thông tin chi tiết
Tóm tắt : | The increasing global importance of aquaculture as a food-producing activity is mirrored by the continuing decline in wild fish stocks. With this explosion in aquaculture production have come attendant environmental problems. Owing to its tight linkage with natural ecosystems, it can be argued that aquaculture has the potential to have a much more profound impact on environmental quality than terrestrial farming systems of equal size. Moreover, it can also be argued that to become sustainable, practioners of aquaculture must place more emphasis on recognising these linkages, and protecting the ecosystems which nuture and sustain their industry. |
Thông tin dữ liệu nguồn
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https://lrcopac.ctu.edu.vn/pages/opac/wpid-detailbib-id-149326.html |