
Risk assessment of Listeria monocytogenes in foods: part 1: formal models: meeting report / Food and Agriculture Organization of the United Nations;World Health Organization
Tác giả : Food and Agriculture Organization of the United Nations;World Health Organization
Nhà xuất bản : Food and Agriculture Organization of the United Nations
Năm xuất bản : 2024
ISBN : 9789240074507 (electronic version); 9789240074514 (print version); 9789251393895 (FAO)
Tùng thư :
Microbiological risk assessment series
Chủ đề : 1. Food Chain. 2. Food Contamination. 3. Food Handling. 4. Food Industry. 5. Food Safety. 6. Listeria monocytogenes. 7. Listeriosis. 8. Risk Assessment. 9. Seafood. 10. Vegetables. 11. Publications.
Thông tin chi tiết
Tóm tắt : | xix, 259 p. |
Thông tin dữ liệu nguồn
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https://iris.who.int/handle/10665/380345 |