
Pesticide residues in food 2022: Joint FAO/WHO meeting on pesticide residues: evaluation, part II: toxicological = Evaluation, part II: toxicological / Food and Agriculture Organization of the United Nations;World Health Organization
Tác giả : Food and Agriculture Organization of the United Nations;World Health Organization
Nhà xuất bản : Food and Agriculture Organization of the United Nations
Năm xuất bản : 2024
ISBN : 9789240085985 (electronic version); 9789240085992 (print version); 9789251385210 (FAO)
Chủ đề : 1. Data Collection. 2. Food Contamination -- adverse effects. 3. Meeting Abstract. 4. No-Observed-Adverse-Effect Level. 5. Pesticide Residues -- toxicity. 6. Risk Assessment. 7. Publications.
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Tóm tắt : | vi, 779 p. |
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https://iris.who.int/handle/10665/376499 |