loading

Safety and quality of water use and reuse in the production and processing of dairy products: meeting report / World Health Organization;Food and Agriculture Organization of the United Nations

Tác giả : World Health Organization;Food and Agriculture Organization of the United Nations

Nhà xuất bản : Food and Agriculture Organization of the United Nations

Năm xuất bản : 2023

ISBN : 9789240066588 (electronic version); 9789240066595 (print version); 9789251375716 (FAO, PDF and print version)

Tùng thư : Microbiological risk assessment series

Chủ đề : 1. Food Safety. 2. Meeting Abstract. 3. Milk. 4. Risk Assessment. 5. Water Quality. 6. Publications.

Thông tin chi tiết

Tóm tắt :

xxiv, 176 p.

 Thông tin dữ liệu nguồn

 Thư viện  Ký hiệu xếp giá  Dữ liệu nguồn
Tổ chức y tế thế giới
https://iris.who.int/handle/10665/366341